Simple Chicken Fry Recipe - Fried Chicken Bites Recipe
Fixings
- Coriander Powder - 1 tblspb
- Turmeric Powder - 1 tsp
- Garam Masala Powder - 2 tsp
- Pepper Powder - 1 tsp
- Lemon Juice/Vinegar - 4 tblsp
Universally handy flour/Maida - 4 tblspn
Rice Flour - 4 tblspn
Red Food Color a squeeze
Oil for profound browning - Directions
- Crush garlic, ginger, curry leaves in a blender and puree generally.
- Take all fixings in a bowl and blend well.
- Leave to marinate for 1 to 2 hours.
- Profound broil till brilliant.
Deplete and serve.
Pictorial:
Take garlic, ginger and curry leaves in a blender.
Granulate to a coarse puree without including water.
Take bean stew powder, coriander powder, cumin powder, pepper powder, garam masala powder, turmeric powder and salt in a bowl.
Include the ground garlic and curry leaves puree
Include lemon juice or vinegar
Include universally handy flour/maida
Include rice flour
Blend well
Include water
Make it into a thick glue
Include chicken blocks. this is boneless chicken thighs
Blend well
Blend well. leave this to marinate for 1 to 2 hours
Include some red sustenance shading
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